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πŸ– A Chunk of Funding
Apr 28, 2023

πŸ– A Chunk of Funding

PLUS: 12 pitch competition finalists to meet, no-melt ice cream, a world first in cultivated fish

πŸŒ™ Mycelium on the Moon
Apr 21, 2023

πŸŒ™ Mycelium on the Moon

PLUS: 30 top investors reveal which 50+ technologies they're excited about in Food and Climate

🍺 AI beer is here
Apr 14, 2023

🍺 AI beer is here

PLUS: See who's going to the HackSummit, YC's 22 tips for founders, food waste's huge contribution to food system emissions

🍫 Coca-Free Easter Wegg
Apr 07, 2023

🍫 Coca-Free Easter Wegg

PLUS: how your diet impacts the planet, fungi-based seafood startup reels in $5.5M, proposing a 196% tax on alt milk

🦣 Mammoth Meatballs
Mar 31, 2023

🦣 Mammoth Meatballs

PLUS: 10KG cultivated meat prototype, waste-fighting flour, arrivederci Domino's Pizza

πŸ” I'm lovin' oat
Mar 24, 2023

πŸ” I'm lovin' oat

PLUS: GOOD Meat's green light, turning moths into bioreactors, why strawberry prices are soaring

πŸ₯„  Β‘Ole! for OleoPro
Mar 17, 2023

πŸ₯„ Β‘Ole! for OleoPro

PLUS: Mellody's bee-free honey, shiitake dark lager, chocho regenerative crop snacks

🍜 Oodles of (healthy) noodles
Mar 10, 2023

🍜 Oodles of (healthy) noodles

PLUS: 320+ top women in Food and Climate, beer from regenerative barley, Naomi Osaka and Usher's next investment

πŸ₯›Silk milk moustaches
Mar 03, 2023

πŸ₯›Silk milk moustaches

PLUS: 20+ ways to get the word out, myclieum-oat meat, why sugar prices are going up

🍦 Cauliflower powered ice cream
Feb 24, 2023

🍦 Cauliflower powered ice cream

PLUS: 50+ speakers you'll want to meet at the HackSummit, liquid fingerprint technology, sleep-supporting cereals

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